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Yield

1 portion

Prep Time:

10 mins

Cook Time:

8 mins

Ingredients:

  • 1 x Strong Roots The Bean & Beet Burger

  • 1 burger bun

  • 10g mayonnaise

  • 10g baby gem

  • 20g sliced plum tomato

  • 25g cheddar cheese

  • 60g crushed avocado

  • 10g sliced red onion

Method:

  1. Fry Strong Roots The Bean & Beet Burger at 175 degrees for 5 minutes drain well, top with cheese and bake in the oven at 180 degrees for 1 minute

  2. Toast burger bun

  3. Build burger by spreading bun with mayonnaise, topping with lettuce and tomato, top with burger, then crushed avocado and bun

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